Katayef
Katayef

Hey everyone, it is Kayley, welcome to our recipe page. Today, I will show you a way to make a special dish, katayef. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Katayef is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Katayef is something that I have loved my whole life.

But it wouldn't be Ramadan without Qatayef, would it? Try making them from scratch by watching this video. Qatayef / Atayef or Katayef is an iconic Middle Eastern treat, made from pancakes stuffed with nuts and golden fried then dunked is thick simple syrup.

To get started with this recipe, we must prepare a few components. You can cook katayef using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Katayef:
  1. Prepare 1 1/2 cup flour
  2. Make ready 1 1/2 cup warm water
  3. Get 1/8 teaspoon salt
  4. Take 1/2 teaspoon yeast
  5. Take 2 tablespoon dry milk
  6. Take 2 tablespoon sugar
  7. Make ready 1/2 teaspoon baking soda
  8. Make ready Stuffing1
  9. Make ready 1 cup walnuts
  10. Make ready 1 tsp cinnamon
  11. Make ready 2 tablespoon sugar
  12. Get 1/2 cup shredded coconut
  13. Get 2 tablespoon butter
  14. Take Stuffing2
  15. Make ready 1 cup mozzarella cheese
  16. Take 3 Stuffing
  17. Prepare 7 oz ricotta cheese
  18. Get 7 oz queso fresco Mexican cheese
  19. Get 1 tablespoon black seed

See great recipes for Katayef, Katayef with Nuts filling too! Qatayef (also spelled a dozen different ways from katayef to atayef) is a form of Arabic dumpling made from a type of yeasted pancake batter with a little surprise in the center. Download Katayef stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Qatayef or Katayef (قطايف) is an Arab dessert commonly served during the month of Ramadan, a sort of sweet dumpling filled with cream or nuts. katayef replied to your post "I like this coloring style…." the hair shading/highlights is really nice! and My mother made katayef (stuffed pancakes) last night and I'm dying to eat them ugh they looks so.

Step by Step to make Katayef:
  1. Mix all dry ingredients not the baking soda
  2. Place the warm water in the electric mixing bowl while mixing on high add the dry ingredients gradually to form thin pancake mix
  3. Let it rest for hour dissolve the baking soda in 1 tablespoon warm add to the pancakes mixture and keep stirring
  4. Using electric fry pan set at 350 degrees pour 1/4 cup dough and cook like pancake on one side only remove to towel until they cool try not to touch at all
  5. Fill each pancake with nut mixture or cheese file by pressing edges together to make a semicircle
  6. Brush each on both sides with oil place on a baking sheets and bake at 400 degrees in oven for 10 minutes
  7. Dip in cold syrup
  8. You could deep fried the pancake for few minutes then dip it in cold syrup

Katayef (Sweet and Delicious Dessert) recipe. Grease an ovenproof dish and layer half of the Katayef dough on the bottom. Spread all of the ricotta cheese over the dough, and layer with the. Qatayef (or Katayef, or Atayef) is an Arabic dessert dumpling filled either with a nut mixture or a sweetened cheese. It's is a special. Тэги #katayef

So that is going to wrap this up with this exceptional food katayef recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to katayef cooking. Go on get cooking!