Hey everyone, it’s me again, Bethany, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mushrooms jus. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mushrooms Jus is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Mushrooms Jus is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mushrooms jus using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mushrooms Jus:
- Make ready 1 c cremini mushrooms, quartered
- Prepare 4 c water
- Make ready 1/4 c dry red wine
- Make ready 3 garlic cloves
- Prepare 3 thyme sprigs
- Take olive oil
- Make ready salt
- Prepare black pepper
Step by Step to make Mushrooms Jus:
- Take a sauce pot on high heat and add the olive oil
- Add your mushrooms and garlic and brown them up for about 4 minutes (this is where youre getting the color from)
- Next, deglaze the pot with the red wine. Reduce by 1/2.
- Now add the water, thyme, and season with salt and pepper to taste.
- Bring to a boil and simmer for 30 minutes. You want to get the thyme infused with the mushrooms well.
- Taste and adjust seasoning if needed.
- Strain the mushrooms and use on your meal! The jus may be strong so dont get too crazy when using it on your meal!
So that is going to wrap this up with this exceptional food mushrooms jus recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to mushrooms jus cooking. Go on get cooking!
