LOW CARB | Lasagna Zucchini Boats
LOW CARB | Lasagna Zucchini Boats

Hey everyone, it is O’Neill, welcome to my recipe website. Today, I’m gonna show you how to prepare a special dish, low carb | lasagna zucchini boats. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

LOW CARB

To get started with this recipe, we have to prepare a few ingredients. You can have low carb | lasagna zucchini boats using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make LOW CARB | Lasagna Zucchini Boats:
  1. Prepare 2 each Zucchini | wide
  2. Take 1 lb Ground Beef
  3. Take 1 can Crushed Tomatoes | Italian Herbs - 28oz
  4. Take 1/2 packages Cream Cheese
  5. Get 1 Egg
  6. Make ready 1/2 cup Parmesan | fresh
  7. Prepare 1/2 cup Mozzarella | fresh shredded
Step by Step to make LOW CARB | Lasagna Zucchini Boats:
  1. Preheat oven to 400.
  2. Brown ground beef. Add crushed tomatoes and simmer.
  3. Cut zucchini in halves and scoop out some of the middle.
  4. Rub olive oil all over zucchini.
  5. Add egg to cream cheese, mix, and spoon a little in to each boat.
  6. Add half of the Parmesan and Mozzarella cheese.
  7. Spoon plenty of meat sauce.
  8. Add the remaining cheese.
  9. Cover with foil and bake for 30 minutes.
  10. Remove foil and bake an additional 5 minutes.

So that’s going to wrap it up for this special food low carb | lasagna zucchini boats recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to low carb | lasagna zucchini boats cooking. Go on get cooking!