Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, corthy's slow cooker beef stew. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Corthy's Slow Cooker Beef Stew is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Corthy's Slow Cooker Beef Stew is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have corthy's slow cooker beef stew using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Corthy's Slow Cooker Beef Stew:
- Take 1 onion, chopped
- Prepare 1 cup carrots
- Get 1 3/4 cup sliced potatoes
- Get 1 lb beef tips
- Make ready 1 can Pillsbury grands
- Take 2 cup water
Instructions to make Corthy's Slow Cooker Beef Stew:
- Dump everything in crock pot, except for the biscuits!
- Cook on high setting for 4-6 hours… (Until potatoes are no longer firm)
- Layer in biscuits and continue to cook on high for 2 more hours, or until biscuits are golden brown.
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