Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ground beef stroganoff. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ground Beef Stroganoff is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Ground Beef Stroganoff is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have ground beef stroganoff using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ground Beef Stroganoff:
- Get 1 lb Ground beef (chuck)
- Prepare 2 tbsp Butter or margarine
- Make ready 1 medium Onion; chopped
- Take 1 cup Beef bouillon
- Prepare 1 1/2 tbsp Flour
- Prepare 1 tbsp Ketchup
- Prepare 1 tsp Worcestershire sauce
- Prepare 8 oz Sour cream
- Take 1 lb Rotini or wide egg noodles; cooked
Instructions to make Ground Beef Stroganoff:
- Dissolve bullion cube in 1 cup of boiling water.
- Brown ground chuck. Drain .
- In 10 or 12 inch skillet, sauté onions in 1 tablespoon butter. Remove onions and set aside.
- Add 1 tablespoon butter to skillet. Brown flour. Add ketchup, onions, and Worcestershire sauce.
- Add bouillon and ground beef; let thicken.
- When ready to serve, add sour cream to sauce and serve over hot cooked noodles.
So that’s going to wrap it up for this special food ground beef stroganoff recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to ground beef stroganoff cooking. Go on get cooking!
