Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spicy masala mushrooms. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Masala Mushrooms is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Spicy Masala Mushrooms is something which I’ve loved my entire life. They are fine and they look wonderful.
Mushroom masala recipe is a quick easy semi-dry gravy using mushrooms. I always look for easy gravy versions for those tiring days and this one turned out. Mushroom masala is a Indian style spicy mushroom gravy cooked in onion tomato masala.
To get started with this particular recipe, we must prepare a few ingredients. You can have spicy masala mushrooms using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Masala Mushrooms:
- Take 1 medium onion
- Get 1 medium tomato
- Prepare 1 medium Green Capsicum
- Get 2 Carrots
- Get little Bit ginger
- Take 2 green chillies
- Make ready 2 tbsp ghee
- Prepare 4 tbsp malai/ Food cream
- Make ready 1 cup milk
- Get 300 gram mushrooms
- Get as per taste Salt
- Prepare as per taste Red chilli powder
- Make ready 1/2 tbsp Black pepper powder
I have slowly started to buy and cook Mushroom's. This is the second time, i cooked with Mushroom, and its again the same Mushroom Curry. More than me, My hubby loved it. Mushroom masala recipe with step by step pics - delicious Punjabi style mushroom masala curry recipe.
Steps to make Spicy Masala Mushrooms:
- Chop all vegetables as shown below.
- Add ghee in a pan. Add ginger let it turn slightly brown. Now add green chillies
- Add tomatoes and let tomatoes become soft.
- Now add onions let them turn slightly golden.
- Now add carrots, Capsicum and mushrooms.
- Then add salt, red chilli powder and black pepper powder.
- Add malai/ Foodcream. I used malai. Mix and add milk. Mix it, cover it and let it cook on low flame for 15-20 mins.
- Now your dish is ready.
I use this mushroom curry recipe as base for making mushroom masala or paneer masala. Spicy Mushroom Masala, mushrooms cooked in a paste of onion, tomato, ginger, garlic and condiments makes the the bland but versatile mushrooms more palatable and enjoyable. Spicy Chettinad mushroom masala recipe with step by step pictures and video. This is a very rich and creamy mushroom masala. The addition of the coconut and cashew paste makes this dish very.
So that’s going to wrap this up with this special food spicy masala mushrooms recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to spicy masala mushrooms cooking. Go on get cooking!