Hello everybody, it is me again, Bethany, welcome to our recipe site. Today, we’re going to prepare a special dish, east meat pies(meat pancakes). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
East meat pies(meat pancakes) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. East meat pies(meat pancakes) is something that I’ve loved my whole life.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada. Traditional Chinese meat pie provides a crispy wrapper and savory filling.
To begin with this recipe, we must first prepare a few components. You can have east meat pies(meat pancakes) using 19 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make East meat pies(meat pancakes):
- Take 1 kilogram flour+1 table spoon baking powder
- Make ready 1 T.spoon turmeric
- Make ready 1 table spoon margarine
- Make ready Pinch salt
- Prepare Workshop sugar
- Get warm water AS NEED
- Take 1 cup grated onion
- Make ready 1 cup grated potato
- Get 500 grams minced meat
- Take 1 cup chopped tomato
- Take 1 table spoon mayonnaise
- Get 1 pinch cinnamon
- Make ready Workshop thyme
- Take Workshop GREEN cumin
- Make ready Workshop coriander
- Prepare 1 table spoon Sour cream
- Take 1 table spoon black pepper
- Get as needed Salt
- Take 1 cup water
Tasty meat patties in pastry, no matter what form it takes in the East or West, always make a delicious and moreish meal. The charm of this Chinese meat pie comes from its. Lebanese Recipes Turkish Recipes Ethnic Recipes Middle East Food Middle Eastern Recipes Empanadas Pie Recipes Cooking Recipes Dinner Basic meat pie. Classic beef pies are best when they're homemade and full of healthy vegetables.
Step by Step to make East meat pies(meat pancakes):
- First flour with baking powder and salt & sugar mix good with worm water
- Very will mix
- Then we must add a t sturmeric
- Finally add a margarine
- Let it rest in pat covering after we cut it all in small peaces
- For make a Fillers 1 t b margarine add to potato with union
- On high fire mix will
- Add tomato
- Add meat
- Spices
- 2 cup of water and cover it up on high fire (10 minute until the fire dry the water
- Then we have to add the sour cream
- Second steep we have to Simplifies the dough tow floor in the medal the filler of meat
- To oven 250
- Finally eat
Which kind of meat would you like in the recipe? Since moving to Switzerland, the absence of meat pies at lunch has often been felt, despite the more healthy and equally In experimenting with different meat pie fillings, I have found that most recipes require you to make a beef stew of sorts, so that you have nice chunks. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef.
So that’s going to wrap it up for this exceptional food east meat pies(meat pancakes) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to east meat pies(meat pancakes) cooking. Go on get cooking!