Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, almond butter blondies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Almond Butter Blondies is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Almond Butter Blondies is something which I’ve loved my entire life. They are nice and they look fantastic.
Fudgy almond butter blondies made with coconut flour, coconut sugar, and pure maple syrup. These gluten free and paleo almond butter blondies make a protein-packed healthy treat! Almond Butter Blondies that are actually healthy-ish!
To begin with this particular recipe, we must prepare a few components. You can cook almond butter blondies using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Almond Butter Blondies:
- Get 1/2 cup almond butter
- Get 1 large egg
- Prepare 1/4 cup brown sugar
- Get 2 tbsp milk or plant milk
- Take 1 tsp vanilla
- Prepare 1/4 cup almond flour
- Prepare 1/4 tsp baking powder
- Take 1/4 tsp cinnamon
- Make ready 1/4 tsp salt
- Get 1/2 cup dark chocolate chips
- Make ready 1/4 cup coconut flakes
- Take Sea salt for sprinkling
Paleo Almond Butter Blondies - Girl, you've got to sink your teeth into these! These blondies are chewy, fudgy, perfectly sweet and just the most amazing blondie I think I've ever tasted. These Almond Butter-Millet Blondies are a new favorite around here. Don't automatically say "my Blondies are similar to a non-chocolate brownie.
Step by Step to make Almond Butter Blondies:
- Preheat oven to 325F. In a medium sized bowl, whisk together almond butter, egg, sugar, vanilla, and milk. Mix until thoroughly combined and batter forms thick ribbons when you lift the whisk.
- Switch to a spatula or wooden spoon and mix in almond flour, baking powder, cinnamon, and salt.
- Once combined, stir in coconut (optional) and chocolate chips. Spread into a loaf pan that is lined with parchment paper and sprayed with cooking spray. Top with additional chocolate chips and flaky sea salt.
- Bake for 25 minutes, rotating pan halfway through. Allow to cool on a wire rack for 15 minutes before lifting parchment out of pan and slicing. Makes 8 blondies.
They are less spongy and a little denser than cake. All you need for this amazing paleo dessert recipe is almond butter, eggs, honey, salt, baking soda. To try to keep these vegan almond butter chocolate chunk blondies from being too high in fat, I used some applesauce in place of oil and used some almond butter. They turned out moist and delicious. Mix almond butter in a large bowl with a hand blender until it's creamy.
So that is going to wrap it up with this exceptional food almond butter blondies recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to almond butter blondies cooking. Go on get cooking!
