Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy and tasty dry curry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Healthy and Tasty Dry Curry is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Healthy and Tasty Dry Curry is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook healthy and tasty dry curry using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Healthy and Tasty Dry Curry:
- Make ready 400 grams Lean ground beef
- Prepare 2 Onions
- Get 1 Carrot
- Get 1 Celery
- Prepare 1 clove Garlic
- Get 1 piece Ginger
- Prepare 2 plus tablespoons Curry powder
- Take 2 * Soup stock cubes
- Make ready 4 tbsp * Japanese-style Worcestershire sauce
- Make ready 200 ml * Tomato juice (vegetable juice)
- Get 2 tbsp * Ketchup
- Get 1 * Spices like nutmeg
- Take 2 * Bay leaves (optional)
Instructions to make Healthy and Tasty Dry Curry:
- Mince garlic and ginger. Chop the onion, carrot (unpeeled), and celery roughly. I'm making 1.5 the amount listed in the picture above.
- Heat 1 tablespoon vegetable oil in a pot, and stir-fry the garlic and ginger until it releases nice aroma. Add the onions and saute until translucent.
- Add carrots and celery and continue to stir-fry. When cooked, add curry powder and cook some more.
- Make a hole in the center and stir-fry the beef. Mix with the vegetables and stir-fry some more. Make sure the beef is cooked thoroughly.
- add * condiments (tomato juice, Japanese-style Worcestershire sauce, ketchup, soup stock cubes, spices like nutmeg, and bay leaves).
- Cover the pot and simmer over low heat for 1 hour. Turn the heat off occasionally before turning it back on.
- When it's simmered enough, give it a taste. If you like it spicy, add curry powder or season with salt and pepper until it's to your liking.
So that’s going to wrap it up with this special food healthy and tasty dry curry recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to healthy and tasty dry curry cooking. Go on get cooking!
