Hey everyone, it’s Kayley, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, butter steak bites. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Butter Steak Bites is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Butter Steak Bites is something that I’ve loved my entire life.
These seared Garlic Butter Steak Bites pack so much flavor and are so easy to throw together! Garlic butter steak bites are everything you love about a steakhouse steak, with none of the work. Here's how you can have perfect steakhouse bites any night of the week.
To get started with this particular recipe, we must prepare a few ingredients. You can have butter steak bites using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Butter Steak Bites:
- Get 1.5-2 lbs tenderloin steak, cut into bite size pieces
- Get 1 large onion, large diced
- Take 1 lb asparagus, cut into bite size pieces
- Prepare 6 garlic cloves, minced
- Make ready 1 stick butter, divided
- Make ready 4 tbsp olive oil
- Take 1 tbsp Dijon mustard
- Prepare 2 tbsp tomato paste
- Prepare 1/2 cup wine
- Take 1 tsp onion powder
- Take 2 tbsp Italian seasoning
- Make ready Pinch crushed red pepper flakes
- Make ready Salt & pepper
- Make ready 2 tbsp siracha sauce
Juicy, perfectly cooked Garlic Butter Steak Bites can be served as an appetizer or as an entrée. Irresistibly garlicky and tender, they are so easy to make! Perfectly Tender Garlic Butter Steak Bites. I am a huge fan of quick, easy, one skillet meals.
Steps to make Butter Steak Bites:
- Prep veggies, set aside
- Prep the steak and put in bowl. Add salt, pepper and onion powder. Mix to coat steak bites.
- Heat large skillet and add in 1/2 of the stick of butter and the olive oil heat to medium high. Add onions and cook until start to caramelize. Add in steak bites, garlic, Dijon and tomato paste. Stir to combine and cook meat. Once browned add in the wine to deglaze pan.
- Add in asparagus, Italian seasoning, crushed red pepper flakes and siracha sauce. Stir to combine. Add in last of butter to make sauce. Serve over mashed potatoes or rice or noodles.
I don't mind spending a little extra time in the kitchen, but I absolutely love creating quick one skillet recipes. Heat half of the oil in a large heavy bottomed skillet over medium-high. Lusciously decadent, these brown butter steak bites are perfectly seared and coated with nutty, toasty Perfectly seared chunks of steak are finished with a generous coating of nutty brown butter. Steak Bites - garlic butter steak bites with spice marinade. Pair well with potatoes for dinner tonight!
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