Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crockpot pepper steak. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Pepper Steak is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Crockpot Pepper Steak is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crockpot pepper steak using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Pepper Steak:
- Prepare 1 1/2-2 pds Top sirloin cut in strips
- Prepare 1 yellow onion cut in slices
- Take As needed Tri color bell peppers
- Take As needed mild rotel or stewed tomatoes 1/2-1 can
- Take 3 tbsp soy sauce
- Make ready 3 tbsp cornstarch and 3 tbsp water
- Take 1/2-1 tsp fresh grated ginger
- Make ready 1 tsp fresh minced garlic
- Make ready 1 cup beef broth
- Take 1 Tbsp worchershire sauce
- Take To taste marinade-see my method in directions and ingredients I use
- Make ready 1 tsp brown sugar
Step by Step to make Crockpot Pepper Steak:
- To taste marinade-worchershire, Zesty Italian dressing, unsalted meat tenderizer, fave steak seasonings to marinate your steak strips in for a few hours
- Dice all veggies, Onion/bellpeppers, minced garlic, grated ginger and put aside, don't add to CP yet.
- Now add can of MILD rotel or stewed tomatoes or half a can of each to crockpot. Or 1 can and half the the other can. Use juices too. And tsp of brown sugar.
- In a large bowl, add soy sauce, worchershire sauce, beef broth, onion/bpeppers, garlic, ginger, pepper (black or cayenne) and whisk or stir all together. Add to CRockpot.
- Now in a smaller bowl, whisk the cornstarch and water together. Stir constantly while adding to crockpot.
- Now add the marinade meat strips. Add just the meat, not the marinade.
- Cover and cook on low for 4-8 hours. Really just depends on your pot and how fast it cooks. Meat will be really tender on low instead of high. But whatever time allows you. Your preference.
- Also, if you like your peppers and onion semi crunchy add them later on about 2 hours or so before done
- Serve over rice. I like it with steamed rice.
- My pic was from when it was just a little over half way done. But once it was, everything had cooked down and was tender so good!
- Also, you can add more sauces,seasonings,broth, Cornstarch, or whatever if you want it thinner or thicker just depending on your taste.
So that’s going to wrap it up for this exceptional food crockpot pepper steak recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to crockpot pepper steak cooking. Go on get cooking!