Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, meat floss. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Meat Floss is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Meat Floss is something which I’ve loved my entire life. They’re nice and they look wonderful.
Meat floss has an interesting name in Chinese language: 肉松 literally means fluffy meat. The most impressive image in my mind is the soft floss buns. Just with one bite, you can taste the savory pork.
To get started with this particular recipe, we have to prepare a few ingredients. You can have meat floss using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Meat Floss:
- Prepare Meat
- Prepare Scotch bonnet
- Prepare Onions
- Make ready Seasoning
- Prepare Curry
- Make ready Thyme
- Prepare Black pepper
- Take Oil
- Prepare Clove
- Take Ginger
- Get Garlic
- Prepare Salt
- Get Water as required
Pork-floss-buns is a combination of a soft and fluffy bun, with a creamy and sweetened mayo filling Pork floss buns are one of my family's favorite. It is locally called as "rousong". Meat Floss (Beef Floss) - Here is another Northern Nigerian delicacy which is enjoyed by the majority. This is a vei delicious dried shredded Meat floss.
Step by Step to make Meat Floss:
- Water ur meat properly
- Add water in a pot add ur washed meat with ur chopped onions,Maggie,salt,curry,thyme,ginger nd clove put in on fire until d water has dried from the meat
- Allow d meat to cool a little bit make sure there is no longer water in d meat
- Put ur cooked seasoned meat in a mortal and crush the meat with the pistle very well
- Add ur scotch bonnet,chopped onions,seasoning,garlic,curry,black pepper,clove and ginger in d mortal and crush it together wit d cooked meat
- Add some little oil in d frying pan add ur crush seasoned meat and continue stirring the meat until your desired consistency is achieved
- Your meat floss is ready and can b serve wit any juice of your choice.Bon appetite😋
- Allow d mea
You're reviewing:Vegan Meat Floss- 肉松 (罐装). Meat Floss Shredded Dried Pork (also known as Rousong and Yoke Song in Mandarin and There are many variants of the Meat Floss Shredded Dried Pork with the most common one being Pork. It may sound gross but hear me out. Also referred to as Dried Shredded Pork (beef may be used also but is tougher). Rousong, also called meat wool, meat floss, pork floss, flossy pork, pork sung or yuk sung, is a dried meat product with a light and fluffy texture similar to coarse cotton, originating from China.
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