Meat pie
Meat pie

Hey everyone, it is Sophie, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, meat pie. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most favored of recent viral meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Meat pie is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook meat pie using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Meat pie:
  1. Make ready dough
  2. Get flour
  3. Make ready butter
  4. Prepare baking powder
  5. Prepare curry
  6. Make ready maggi
  7. Take salt
  8. Make ready egg
  9. Get filling
  10. Take mince meat
  11. Prepare scotch bonnet
  12. Make ready chopped onion
  13. Get maggi
  14. Take curry
  15. Prepare other spice of your choice

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.

Instructions to make Meat pie:
  1. Dough
  2. In a clean bowl sieve the flour and add in the egg,butter,salt,maggi,curry,baking powder and mix very well
  3. Add in water to make a soft dough
  4. Cover the dough and leave to sit for some minutes
  5. Filling
  6. On a low heat add your mince meat to a fry pan,add in some chopped onion,Maggi and other spice of your choice stir until cooked
  7. Roll and cut your dough into circle
  8. Add the filling to the center and press the edges using fork
  9. Brush some egg to the edges
  10. And fry on a low heat

Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. These useful spices can be used to cook so many different meals! Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here.

So that’s going to wrap this up for this special food meat pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to meat pie cooking. Go on get cooking!