Hey everyone, it’s O’Neill, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, green egg scramble. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Green Egg Scramble is one of the most favored of current viral meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Green Egg Scramble is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have green egg scramble using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Green Egg Scramble:
- Take 2 medium Eggs
- Take 1 bunch Kale (1 Leaf)
- Take 5 tbsp Onions (chopped)
- Prepare 1 clove Garlic (chopped)
- Make ready 5 Green Olives (sliced)
- Get 10 Capers (more or less to taste)
- Get 3 Anchovies (more or less to taste)
- Make ready 6 slice White Cheddar Cheese (sliced thin from a block.. I find this helps keep the scramble together better then shredded cheese)
Instructions to make Green Egg Scramble:
- Saute onions and garlic in butter for a few minutes and then add kale and olives. Continue to saute until kale is dark green and soft.
- Add scrambled eggs (I put milk, pepper, and parsley in the eggs when I scramble them). Cook for a couple of minutes and then add chopped anchovies and capers.
- When eggs are just about done put the sliced cheddar cheese on top and cover pan to melt. Then serve.
- Note You can add more or less ingredients to taste but don't underestimate the natural saltiness of the olives, capers, and anchovies.
So that’s going to wrap this up for this exceptional food green egg scramble recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to green egg scramble cooking. Go on get cooking!