Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mediterranean stuffed chicken breasts. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mediterranean stuffed chicken breasts is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Mediterranean stuffed chicken breasts is something which I have loved my whole life.
This versatile stuffed chicken breast dish is easy enough for a weeknight supper but elegant enough for company. Photo: Becky Luigart-Stayner; Styling: Cindy Barr. Feta cheese, roasted peppers, spinach and more flavors from the Mediterranean fill these easy stuffed chicken breasts.
To begin with this particular recipe, we must prepare a few ingredients. You can have mediterranean stuffed chicken breasts using 11 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Mediterranean stuffed chicken breasts:
- Get 4 chicken breasts
- Take 2 cup white mushrooms finely diced
- Make ready 1/4 cup sun dried tomatoes in oil finely diced
- Get 1/4 cup black olives finely diced
- Take 1/2 tablespoon dry oregano
- Prepare 1/4 teaspoon garlic powder
- Prepare to taste fresh ground black pepper
- Take fresh basil leafs
- Take 4 tablespoon goat cheese (I've used spreadable type, black pepper seasonned)
- Make ready 2 tablespoon extra virgin olive oil
- Take 2 tablespoon balsamic vinegar
Our Mediterranean chicken is stuffed with nutritious and tasty ingredients like kalamata olives and sun-dried tomatoes, and it's easy to prepare. The next time you're looking for healthy chicken recipes, look to the tangy and earthy ingredients of the Mediterranean! Fresh chicken breast cooked with Mediterranean flavor. These stuffed chicken breasts may seem complicated, but in reality, couldn't be simpler.
Steps to make Mediterranean stuffed chicken breasts:
- Preheat oven at 400°.
- In a bowl, mix mushrooms with sun dried tomatoes, black olives, garlic powder and oregano, reserve.
- In an other bowl, mix olive oil and balsamic vinegar, reserve.
- Cut chicken breasts length wise to make pocket, reserve.
- Spread goat cheese inside each chicken breast, on both sides.
- Cover inside of chicken breasts with fresh basil leafs, as needed.
- Fill in pocket with mushroom mix.
- Close pocket with toothpicks.
- Brush top and bottom of chicken breasts with oil and vinegar mix.
- Put on baking sheet covered with parchemin paper and cook in preheated oven for 20 minutes.
- Broil for couple of minutes.
- Serve with side salad and hot bread or any sidedish you want.
- Enjoy!
- 😁
Serve with cauliflower rice or your favorite vegetable. Fill each with the olive mixture. Lay the chicken breasts in your crockpot and brush with the oil. This meal of chicken breasts stuffed with tomatoes, olives and feta is fit for dinner guests. Make a cut on one side of the chicken breast - but don't slice through - and butterfly.
So that’s going to wrap this up with this special food mediterranean stuffed chicken breasts recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to mediterranean stuffed chicken breasts cooking. Go on get cooking!
