Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, italian olive chicken and peppered gnocchi. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Italian Olive Chicken and Peppered Gnocchi is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Italian Olive Chicken and Peppered Gnocchi is something which I’ve loved my entire life.
I like this served with a simple garlic butter sauce and some oregano, basil, and black pepper. I might have an idea about why reviewers have disagreed on how much flour. This is very close to the Olive Garden soup.
To get started with this recipe, we must first prepare a few ingredients. You can cook italian olive chicken and peppered gnocchi using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Olive Chicken and Peppered Gnocchi:
- Get 4 boneless skinless chicken breast
- Make ready 1 large egg
- Take 1 Cup Italian Bread Crumbs
- Make ready 1 Package Potato Gnocchi
- Make ready Extra Virgin Olive Oil
- Get 4 Cloves Fresh Chopped Garlic
- Take 3-4 Sprigs Fresh Thyme
- Get 1 Cup Fresh Basil chopped
- Prepare 1 Large Red Onion
- Take 1 Large Can Fire Roasted Tomatoes diced
- Make ready 6-8 Diced Roma Tomatoes
- Take 1 Can Pitted Black Olives
- Get 1.5 Cups Cabernet or Dry Red Wine
- Make ready Cracked Black Pepper
- Get Coarse Ground Sea Salt
- Get Fresh Grated Asiago
Add the shallot and cook for a few minutes, then add the wine or chicken stock, peas and crème fraîche and simmer for a minute. Tip in the drained gnocchi and parmesan and stir everything together. You might adore Olive Garden for the unlimited salad and breadsticks or the ultra-comforting pastas, but for me, it's all about the luxuriously creamy chicken gnocchi soup. Just thinking about it, I can smell the herb and black pepper-flecked broth and feel the warm, satisfying comfort it brings to my.
Steps to make Italian Olive Chicken and Peppered Gnocchi:
- For Sauce: - Dice onion and garlic. Coat bottom of a large stock pot with EVOO. On Medium High heat add onions, garlic, and wine. Cook 8-10 minutes until onions are translucent. Add diced tomatoes, chopped basil, thyme sprigs. Reduce heat to simmer. Halve olives and add to sauce. Allow to simmer for an hour on low heat. Salt to taste.
- For Chicken: - Preheat Oven to 375 degrees. - - In a bowl, wisk egg. Dip each chicken breast to coat with egg then coat with bread crumbs. Sprinkle with Salt and Pepper. - - Grease baking sheet with EVOO, place chicken on sheet and bake for 45 minutes. (Depending on size of chicken breast) - - Once done remove from pan into a hot oiled skillet and cook for another 3-5 minutes each side. This adds a much needed crunch factor.
- For Gnocchi: - Prepare Gnocchi as directed on package. (Boiled normally). Transfer prepared Gnocchi to a hot oiled skillet. While frying Gnocchi add salt and pepper. Pepper to taste. Remove from heat when golden on one or both sides.
- Serve Chicken over top Peppered Gnocchi, top with Red Sauce. Sprinkle fresh asiago for the finishing touch. Pair with a mellow Chianti and enjoy!
Tumble in the olives, and now pour the olive oil, mostly over the vegetables but a little over the chicken, too. Add the remaining rosemary sprigs to the vegetables, along with some sea salt flakes and freshly ground black pepper, to taste. Using a couple of spoons or spatulas. This creamy chicken gnocchi soup is the perfect comfort food. This better than Olive Garden's chicken gnocchi soup recipe will become a family If you've ever been to Olive Garden, you've more likely seen chicken gnocchi soup on the menu.
So that’s going to wrap this up with this exceptional food italian olive chicken and peppered gnocchi recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to italian olive chicken and peppered gnocchi cooking. Go on get cooking!
