Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, cranberry red wine meatballs. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cranberry Red Wine Meatballs is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Cranberry Red Wine Meatballs is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook cranberry red wine meatballs using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cranberry Red Wine Meatballs:
- Prepare 2 cups whole berry cranberry sauce
- Get 1/2 cup firmly packed brown sugar
- Prepare 3/4 cup your favorite red wine
- Prepare 2 tsp hot Chinese mustard
- Prepare 2 tsp Worcestershire sauce
- Take 1 batch meatballs (cooked)
Step by Step to make Cranberry Red Wine Meatballs:
- Add cranberry sauce, brown sugar, red wine, mustard, and Worcestershire sauce to a sauce pan.
- Heat and simmer for 15 minutes, stirring occasionally. Be sure cranberries don't thicken too much.
- Add meatballs to the pan, stirring to coat and heat thoroughly.
- Serve warm
- Alternately, you can pour sauce over meatballs in a crockpot set to warm for serving.
So that’s going to wrap this up for this special food cranberry red wine meatballs recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to cranberry red wine meatballs cooking. Go on get cooking!
