Cornflake Cakes
Cornflake Cakes

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cornflake cakes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cornflake Cakes is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Cornflake Cakes is something which I have loved my entire life. They’re fine and they look wonderful.

Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Grown ups: Melt the weighed butter, chocolate and golden syrup in the saucepan over a low heat or briefly in the microwave. Allow to cool a little before pouring over the cornflakes.

To begin with this recipe, we must first prepare a few ingredients. You can cook cornflake cakes using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cornflake Cakes:
  1. Get Cakes
  2. Prepare 80 g plain cornflakes
  3. Take 2 tbsp golden syrup
  4. Get 50 g butter
  5. Take 100 g chocolate bar of choice
  6. Take Decoration Ideas
  7. Make ready Mini eggs
  8. Prepare Marshmallows
  9. Make ready Sprinkles
  10. Take Hundreds and thousands
  11. Prepare White chocolate, drizzled over the top
  12. Get M&ms

For plain cornflake cakes, use a mixture of butter and golden syrup to hold the cakes together, as in our Rice Krispie treats. Add mini marshmallows for an extra sticky, chewy treat. Get a few extra vitamins into your child by adding dried fruits such as raisins, dried apricots or freeze-dried strawberries. Make these cornflake cakes vegan-friendly by using a nut or soy spread instead of butter and opting for vegan chocolate.

Steps to make Cornflake Cakes:
  1. In a saucepan over low heat melt the chocolate, butter, and golden syurp together.
  2. Stir the cornflakes in until fully coated.
  3. Then spoon into 12 cake cases slotted into a 12 piece muffin tray.
  4. Decorate the top with what ever sweets you.

You can make these tea-time treats gluten-free by switching the cereal you use for one that contains no gluten. You can also melt your ingredients in the microwave rather than on the hob. How To Make Chocolate Cornflake Cakes. There isn't really any 'cooking' involved when making cornflake cake, aside from melting the butter and chocolate. The rest is just combining it all together and waiting for it to set.

So that is going to wrap it up with this exceptional food cornflake cakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to cornflake cakes cooking. Go on get cooking!