Hello everybody, it is Griffin, welcome to my recipe page. Today, we’re going to make a distinctive dish, almost ground beef stroganoff. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Almost Ground Beef Stroganoff is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Almost Ground Beef Stroganoff is something which I have loved my entire life. They are nice and they look wonderful.
And yes - this ground beef stroganoff is the perfect one pot meal. I love that there are less dishes to do, and I love how much flavor gets infused with the pasta when you cook it in broth and onion and even the ground beef drippings. The final dish is super flavorful and comforting - just like beef.
To get started with this recipe, we must prepare a few components. You can cook almost ground beef stroganoff using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Almost Ground Beef Stroganoff:
- Make ready 1-2/3 pound ground beef
- Take 3 large carrots
- Get 1 pound whole green beans
- Make ready 1/2 cup water
- Get 1 teaspoon mustard powder
- Make ready 1/4 cup dehydrated onions
- Prepare 1 teaspoon salt more or less to your taste
- Take 1/2 teaspoon granulated garlic powder
- Make ready 1 tablespoon chives i used my recipe chives oil, homemade
- Get 1/2 cup sour cream
- Prepare 1/2 cup mayonnaise
- Make ready If Needed—–
- Get 1/4 cup water, cold
- Make ready 1 teaspoon cornstarch
Stir until the meat is browned, breaking it up as you stir. Drain any excess fat and return the pan to the stove. You might notice I didn't add mushrooms which you would typically see in Stroganoff. That's because I don't i love ur recipe, and almost like mine!
Step by Step to make Almost Ground Beef Stroganoff:
- Slice the carrots
- To a deep pan add the ground beef, carrots, onions and spices.
- Cook till the beef is brown and carrots are most way done. Add 1/2 cup water, chives, and green beans. Stir and cook till green beans are tender I used frozen. It takes about 15 minutes.
- Add mayonnaise and sour cream. Mix well but don't boil. if not thick enough then mix the cornstarch and water and add stirring constantly it will thicken.
- Serve I hope you enjoy!
I use garlic mushrooms squirt of Worcester and wine! Yours looks gorgeous and I'm going to use ground beef. A true classic comfort food recipe, this easy Ground Beef Stroganoff Casserole delivers the flavors you desire, but with a lot less fat and calories. It's a fast and easy recipe that is not only economical. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles.
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