Hey everyone, it is me again, Bethany, welcome to my recipe website. Today, I’m gonna show you how to make a distinctive dish, crisp & chewy gingersnap cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Crisp & Chewy Gingersnap Cookies is one of the most favored of current viral foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Crisp & Chewy Gingersnap Cookies is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have crisp & chewy gingersnap cookies using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crisp & Chewy Gingersnap Cookies:
- Make ready 1 stick butter
- Get 1 cup granulated sugar
- Take 1 large egg
- Prepare 3 tbsp dark molasses
- Get 1 1/2 tsp vanilla extract
- Get 2 cup all-purpose flour
- Take 1 tbsp ground ginger
- Prepare 1 1/2 tsp baking soda
- Make ready 1 tsp ground cinnamon
- Get 2 tbsp sugar, for rolling
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Instructions to make Crisp & Chewy Gingersnap Cookies:
- Preheat oven to 350°F. Lightly grease or line cookie sheet with parchment paper.
- Put butter and 1 cup of sugar in a large bowl, and using a spatula or spoon, mix until smooth.
- Add egg, molasses and vanilla,mix well until light & fluffy. Remember to scrape down your bowl.
- Mix in all your flour & then sprinkle in ground ginger, baking soda and cinnamon. Mix until everything is incorporated.
- Place 2 tbsp of sugar onto a plate, roll dough into tablespoon size pieces, and roll dough balls in the sugar. Place them on your cookies sheet.
- Using your hand or the bottom of a cup, press down cookies until slightly flattened.
- Bake cookies for 13-15 minutes; until cookies are brown and crisp around the edges. Repeat with remaining dough.
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So that’s going to wrap it up for this exceptional food crisp & chewy gingersnap cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to crisp & chewy gingersnap cookies cooking. Go on get cooking!
