Hello everybody, it is Carrillo, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, guinness stew. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Guinness Stew is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Guinness Stew is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook guinness stew using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Guinness Stew:
- Make ready 3 lb Lean beef or lamb stew meat
- Make ready 3 tbsp Vegetable oil
- Get 3 tbsp Flour
- Take 3 large Onions, chopped
- Prepare 6 Large carrotts, chopped
- Take 2 tbsp garlic
- Prepare 2 Bottles of extra stout guinness bear
- Take 7 cup Beef stock, unsalted if available
- Take 3 tbsp Molasses
- Prepare 1 tsp worcestershire sauce
- Make ready 2 Bay leaves
- Get 2 tbsp Fresh thyme, chopped fine
- Prepare 1 Large container of fresh mushrooms or 2 small containers
- Get 1 Instant mashed potatoes or homemade mash
- Prepare Salt and pepper
Step by Step to make Guinness Stew:
- Working in 3 separate batches, coat the stew meat with flour, salt and pepper. Add 1tbls of oil to a very large dutch oven and brown beef on all sides. Remove beef from pot.
- Add 1/2 tbls to pot after u have cooked all the beef and add onions, carrots and garlic. Cook on med heat for approximately 8 minutes or until the onions are looking translucent. Remove mixture from pot.
- Add 1 bottle of Guinness, de-glazing the bottom of the pan and scraping up all that yummy goodness.
- Add seared beef, onion and carrot mixture back to the pot. Pour in the last Guinness and beef broth.
- Add mushrooms, molasses, Worcestershire sauce, bay leaves and thyme. Bring to a boil then reduce heat to a simmer, cover and cook on low for 4 hours or until beef is fork tender.
- Add a scoop of instant mashed potatoes or your own mashed potatoes to a bowl, cover with Guinness stew and enjoy. The potatoes are not necessary but do add a wonderful creamy texture. Enjoy!
So that is going to wrap it up with this exceptional food guinness stew recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to guinness stew cooking. Go on get cooking!
