Hey everyone, it is me again, Bethany, welcome to my recipe website. Today, we’re going to make a distinctive dish, semi-homemade ground beef stroganoff (using hamburger helper). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Semi-Homemade Ground Beef Stroganoff (using Hamburger Helper). I know that most people do not think that Hamburger Helper is cooking, but being a busy cook it is important to get something hot on the table that taste homemade. I worked full time, my mom was ill, and I have.
Semi-Homemade Ground Beef Stroganoff (using Hamburger Helper) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Semi-Homemade Ground Beef Stroganoff (using Hamburger Helper) is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have semi-homemade ground beef stroganoff (using hamburger helper) using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Semi-Homemade Ground Beef Stroganoff (using Hamburger Helper):
- Get 1 box Hamburger Helper Stroganoff
- Make ready 1 lb meat mix from my profile
- Prepare 1/2 cup sour cream
Melt butter in medium sauce pan. Add in all-purpose flour and whisk until smooth. Add onion and garlic salt; continue to cook until onion is soft. Great basic recipe, but I needed to adjust it.
Step by Step to make Semi-Homemade Ground Beef Stroganoff (using Hamburger Helper):
- make meat mix, the recipe for meat mix is on my profile (bell pepper, garlic & onion)
- drain ground beef. add milk, noodles, and seasoning package.
- cook according to instructions on box.
- when noodles are tender add the sour cream and stir into mixture. turn off fire and stir until the sour cream is mixed in well.
The recipe needs more seasoning and less creamy stuff. This easy Ground Beef Stroganoff features lean hamburger and tender mushrooms cooked in a rich silky sauce. Just like our favorite Chicken Stroganoff, this dish is served over tender egg noodles. Loads of tender mushrooms add tons of flavor, while I most often use white mushrooms, portobello or cremini are a great addition as well. The resulting recipe reminds me a little bit of a packaged Hamburger Helper variety I had when I was a kid - except it tastes better and of course it's homemade!
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