Chipotle Flank Steak with rice
Chipotle Flank Steak with rice

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chipotle flank steak with rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chipotle Flank Steak with rice is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chipotle Flank Steak with rice is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chipotle flank steak with rice using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chipotle Flank Steak with rice:
  1. Prepare steak
  2. Make ready 1 lb flank steak
  3. Prepare 1 tbsp olive oil
  4. Get salt
  5. Take ground black pepper
  6. Take rice
  7. Make ready 1 cup uncooked long grain rice
  8. Get 4 oz queso fresco
  9. Get chipotle butter
  10. Take 2 chipotle pepper in adobo sauce
  11. Make ready 1 lime
  12. Make ready 1 tbsp cilantro chopped
  13. Make ready 1/4 cup butter softened
Steps to make Chipotle Flank Steak with rice:
  1. preheat oven to 350, heat a stainless steel pan over medium high heat until hot.
  2. Start rice an cook according to pacjage.
  3. Brush both sides of steak with oil, salt and pepper. Place steak in pan and cook for 4 minutes per side.
  4. place pan with steak in oven and roast 5-7 minutes or until it hits your preferred doneness. remove to carving plate.
  5. Chope chipotle pepper and add to butter. add cilantro and lime juice, stir well.
  6. Crumble queso cheese and add to cooked rice.
  7. Microwave butter until melted. slice steak, transfer to serving plate and drizzle with melted butter, add rice and serve.

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