Hello everybody, it’s Sophie, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mexican sloppy joe stuffed biscuits. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mexican Sloppy Joe Stuffed Biscuits is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Mexican Sloppy Joe Stuffed Biscuits is something which I’ve loved my whole life.
Sloppy Joe Stuffed Biscuits are a delicious way to enjoy your ground veal! The veal mixture is made with traditional tomato sauce recipe for a homemade. Sloppy Joe Stuffed Biscuits are a real treat and a great way to use leftover Sloppy Joes.
To get started with this recipe, we have to prepare a few components. You can cook mexican sloppy joe stuffed biscuits using 26 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Sloppy Joe Stuffed Biscuits:
- Prepare 2 lb ground beef
- Make ready 1 yellow bell pepper; medium dice
- Make ready 1 red onion; small dice
- Take 6 jalapenos; minced
- Take 1 bunch cilantro
- Take 1/2 cup sweet corn
- Prepare 2 clove garlic; minced
- Make ready 18 oz tomato puree
- Make ready 8 oz chili sauce
- Prepare 1 tbsp tomato paste
- Prepare 1/2 cup apple cider vinegar
- Prepare 1/2 cup brown sugar
- Prepare 1/3 cup Worcestershire sauce
- Make ready 2 tsp cinnamon
- Get 1 tbsp molasses
- Take 2 tsp liquid smoke
- Make ready 2 tbsp chili powder
- Take 2 tbsp cumin
- Make ready 2 tbsp smoked paprika
- Get 2 tbsp onion powder
- Get 1 tbsp cayenne pepper
- Prepare 1 tbsp garlic powder
- Take 1 salt and pepper
- Take 1 vegetable oil
- Take 2 can biscuits
- Make ready 2 tbsp butter; melted
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Steps to make Mexican Sloppy Joe Stuffed Biscuits:
- Heat large saute pan. Brown the ground beef with the dried seasonings, and remove from saute pan. Use the rendered fat to saute the peppers and onions with adding vegetable oil as needed.
- Add garlic 1 minute before the peppers and onions are nicely caramelized. Cook until fragrant.
- Caramelize tomato paste for one or two minutes in the pan to remove metallic flavor.
- Return beef to pan. Add remaining wet ingredients and cinnamon.
- Reduce approximately 20 minutes or until desired consistency is reached.
- Adjust seasoning. Fold in cilantro.
- Combine three biscuits together and flatten into a circle. Stuff with approximately 3 tablespoons of the mixture. Fold over and press the edges together to seal the pocket. Top with melted butter and cracked black pepper.
From what I can glean from the good ol' internet, a Wow! I must say I am impressed! I made this with TVP instead of meat and I am tearing this stuff up. Sloppy Joe Stuffed Shells - Tornadough Alli. Sloppy Joe Biscuit Casserole is an easy ground beef casserole recipe loaded with French's fried onions, shredded mozzarella, cheddar and topped with Pillsbury biscuit pieces.
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