Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, apple crumble pie. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Apple crumble pie is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Apple crumble pie is something that I have loved my whole life. They’re nice and they look fantastic.
For the dough: Pulse the flour, granulated sugar and salt in a food processor until combined. Add the butter and pulse until the mixture resembles yellow cornmeal mixed with pea-sized bits of butter. Apple Crumble Pie is made with a tender crust that is filled with juicy, spiced apples and topped with a delicious, buttery streusel topping.
To get started with this recipe, we have to first prepare a few ingredients. You can have apple crumble pie using 23 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Apple crumble pie:
- Make ready For stuffing♧♧♧♧
- Get 2 apple
- Make ready Pinch cinnamon
- Take 1 tablespoon butter
- Get 1 tablespoon sugar
- Prepare For the pie daugh♧♧♧♧♧♧
- Make ready 125 g butter
- Take 120 g sugar
- Prepare 10 g piking bowder
- Take 1 egg
- Prepare Teaspoon vanilla
- Make ready 60 g oil
- Prepare as needed Flour
- Prepare For the crumble♧♧♧♧♧♧♧
- Make ready 50 g butter
- Prepare 20 g sugar
- Prepare 50 g crushed almond
- Prepare 50 g flour
- Prepare 30 g cereal
- Take Pinch salt
- Get For decoration♧♧♧♧♧♧
- Make ready Powder sugar
- Prepare Candied cherries
Add in the brown sugar, flour, lemon juice, cinnamon, nutmeg and salt. One of the most delicious parts of this Apple Crumb Pie is the topping! The crumble is easy to make and this pie has lots of crumble topping! If you notice the topping starts to brown too early, place a small square of foil over the middle.
Step by Step to make Apple crumble pie:
- Cut the apples in small cubes, put them in a pan with a tablespoon of butter and sugar and a pinch of cinnamon and vanilla and cook for 5 minutes on low heat and remove from heat and let cool.
- Prepare the dough; put the softened butter and powdered sugar and mix well then add the oil then the egg continue to mix then the vanilla and the salt and add the flour and the baking powder to have a consistent smooth paste. and form a ball and leave in the fridge.spread the dough on a special pie mold and put apple sauce and some sesame seeds and crushed almonds on the pie surface, then sprinkle with the crumble dough and put in the oven 180 until it is golden brown and remove from oven.
- Sprinkle the powdered sugar and put candied cherries and mint leaves
- Serve with fruit juice or mint tea
I use a nice deep dish pie plate and always set the pie plate on a parchment lined baking pan to bake. The difference between classic apple pie and Dutch apple pie is all in the delicious crumb topping. Instead of a pie-crust, Dutch apple pie features a generous blanket of sweet streusel crumbs made with a simple mixture of sugar, butter and flour-sprinkled over a tender spiced apple filling and what you get is a humble apple pie elevated to an entirely new level of delicious. In a large bowl, combine the apples, butter, sour cream, lemon juice, sugar, flour, cinnamon and nutmeg. Apple Crumble Pie Apple Crumble Pie.
So that’s going to wrap this up with this special food apple crumble pie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to apple crumble pie cooking. Go on get cooking!