Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef stroganoff topped baked potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Beef Stroganoff Topped Baked Potatoes is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Beef Stroganoff Topped Baked Potatoes is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have beef stroganoff topped baked potatoes using 23 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef Stroganoff Topped Baked Potatoes:
- Get POTATOS
- Make ready 6 medium russet potatos, baked or microwaved until tender
- Prepare 1/2 tbsp melted butter
- Make ready 1/2 tsp granulated garlic or garlic powder
- Prepare 1/4 tsp pepper and salt to taste
- Prepare 1 tbsp grated parmesan cheese
- Take BEEF STROGANOFF TOPPING
- Make ready 1 lb tender beef steak cut into strips. I used rib eye
- Take 6 oz sliced button mushrooms
- Get 1 small onion, chopped
- Prepare 2 garlic cloves, minced
- Get 2 tbsp dry white wine
- Prepare 1/4 cup low sodium beef broth
- Get 1 cup sour cream
- Prepare 1 tsp Worcestershire sauce
- Make ready 1/4 Dijon mustard
- Take 1 tsp hot sauce, such as Franks brand
- Get salt and black pepper
- Make ready 1 tsp chopped parsley
- Prepare olive oil for sauteing
- Make ready GARNISH
- Get 1 tsp copped parsley and/or chives
- Make ready cracked black pepper
Instructions to make Beef Stroganoff Topped Baked Potatoes:
- Preheat oven to 425. Spray a baking pan big enough to hold potatoes in one layer with non stick.spray.
- Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com
- The potatoes will take about 15 minutes, turning once until hot and skin is crispy.. Put them in the oven while you make the topping
- MAKE STROGANOFF SAUCE
- Season beef with salt and pepper. Heat a film of oil in a medium saucepan, sear beef strips just until brown, remove to a plate
- Add mushrooms, onions and garlic to skillet steak was cooked in. Cook until soft add more oil if needed. Add wine and deglaze pan cooking until wine is almost gone.
- Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Bring. to a simmer, cook.until slight thickened about 3 minutes,add beef strips with juices and stir in parsley., heat through.
- Split hot baked potato, fluff inside with fork.
- Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper
So that’s going to wrap this up with this exceptional food beef stroganoff topped baked potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to beef stroganoff topped baked potatoes cooking. Go on get cooking!