Bitter gourd with Eggs
Bitter gourd with Eggs

Hello everybody, it’s Sophie, welcome to my recipe website. Today, we’re going to make a special dish, bitter gourd with eggs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

An easy Cantonese stir-fry recipe for bitter gourd with eggs flavoured tastefully with light soy sauce, sesame oil, Chinese wine, and ground pepper. Now, my mother knew that I loved eating eggs to no end. So she would often cook this stir-fried bitter gourd with eggs.

Bitter gourd with Eggs is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Bitter gourd with Eggs is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook bitter gourd with eggs using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bitter gourd with Eggs:
  1. Prepare 1 bitter gourd
  2. Get 2 eggs
  3. Take Shallots, garlic

Stuffed Bell Pepper Salan Curry For Biryani. Bitter gourd, also known as bitter melon, is a vegetable that many people tend to shy away from due to the bitterness. While bitter gourd may be off-putting due to their bitter taste, when prepared properly, they make an appealing and nutritious vegetable that can be used in many different dishes. This ginisa recipe is made more colorful with the addition of ampalaya, or bitter gourd, and scrambled eggs.

Steps to make Bitter gourd with Eggs:
  1. Beat egg and stir fry. Removed from pan.
  2. Saute garlic and shallots. Add the bitter gourd. Cook it until half done then add in eggs. Season with chicken powder. Serve

It's a fast and easy recipe that takes minutes On the other side of the ampalaya, pour in beaten eggs. Season with salt and ground black pepper. Cook just until the eggs are just set on the bottom. Bitter bottle gourd should be discarded and not be used even after cooking. Only bottle gourd juice which is not bitter in taste may be consumed and that There is nothing among the multitude of foods available on our planet that cannot be eatern with eggs.

So that is going to wrap it up with this exceptional food bitter gourd with eggs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to bitter gourd with eggs cooking. Go on get cooking!