Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pesto egg pizza. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pesto egg pizza is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Pesto egg pizza is something that I’ve loved my entire life.
I used store bough pesto and pizza dough, but if you have the time, home made would be even better. This pesto pizza can also be served for breakfast. Transfer to oven: Slide parchment ontostone or baking sheet.
To get started with this particular recipe, we must first prepare a few components. You can cook pesto egg pizza using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pesto egg pizza:
- Get 4 eggs, beaten
- Take 1/2 cup shredded chicken
- Prepare 1/4 cup sun-dried tomatoes, chopped
- Prepare pesto
- Prepare pine nuts
This pesto chicken pizza is fresh and flavorful. My favorite homemade pizza crust topped with a vibrant pesto sauce, mozzarella, chicken. and a sprinkle of pine nuts. Recipe: French Bread Pesto Chicken Pizza. by Sarah E Crowder. The key here is to pick a really delicious prepared pesto, easily found in grocery stores even when basil isn't in season.
Step by Step to make Pesto egg pizza:
- Heat olive oil in small skillet over medium-low heat. Pour in enough or beaten egg to coat the bottom of the pan and cook until edges start to round, 1-2 minutes. Flip the egg and cook until edges are slightly golden and egg is cooked through, 20-30 seconds. Transfer to plate and repeat with remaining egg.
- To serve, spread 2 tbsp of pesto onto each egg pizza. Top with shredded chicken and sun-dried tomatoes. Garnish with pine nuts.
Put remaining pesto in a tightly sealed container and store in the. Chicken Pesto Pizza - The absolute perfect weeknight meal that comes together in minutes! Use leftover rotisserie chicken, fresh tomatoes, pesto and cheese! Easy pizza dinner that uses chicken and pesto for a great meal. If fontina is not available at your store, just substitute Nutritional Information.
So that’s going to wrap this up with this exceptional food pesto egg pizza recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to pesto egg pizza cooking. Go on get cooking!
