Stir-Fried Beef & Bean sprout
Stir-Fried Beef & Bean sprout

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stir-fried beef & bean sprout. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stir-Fried Beef & Bean sprout is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Stir-Fried Beef & Bean sprout is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook stir-fried beef & bean sprout using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stir-Fried Beef & Bean sprout:
  1. Make ready 250 grams Sliced Beef
  2. Take 200 grams Bean Sprout
  3. Get 2 tbsp Spring Onion
  4. Prepare 2 tsp Soy Sauce★
  5. Prepare 2 tsp Sake(Japanese cooking wine)★
  6. Prepare 1 tbsp Oil★
  7. Prepare 4 tsp Oyster Sauce◎
  8. Make ready 4 tsp Soy Sauce ◎
  9. Prepare 2 tbsp Sake(Japanese cooking wine) ◎
  10. Prepare 2 tsp Sugar◎
  11. Prepare 2 tsp Sesame Oil ◎
  12. Prepare 1 pinch Salt & Pepper
Step by Step to make Stir-Fried Beef & Bean sprout:
  1. Cut spring onion into small pieces (Mince). Wash bean sprout with water and drain well.
  2. Mix ◎ ingredients in a small bowl.
  3. Cut the beef into bite size. Put in a bowl and add ★ ingredients. Rub it in well. Keep it for 15 minutes.
  4. Put beef in a frying pan. Turn on fire with medium heat. Stir-fry beef until the color changes.
  5. Add bean sprouts and stir fry quickly (about 30 seconds). Add ◎ sauce and stir fry quickly (about 30 seconds).
  6. Place it on a dish. Sprinkle spring onion on it.

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