Hello everybody, it is O’Neill, welcome to our recipe site. Today, we’re going to make a special dish, raw mango-mint juice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Raw Mango-Mint Juice is one of the most popular of recent viral foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Raw Mango-Mint Juice is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook raw mango-mint juice using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Raw Mango-Mint Juice:
- Take finely chopped raw mango
- Make ready mint leaves (phudina)
- Make ready fresh coriander leaves
- Make ready chopped ginger
- Prepare Salt
- Make ready water
- Make ready ice cubes
Instructions to make Raw Mango-Mint Juice:
- Peel and chopped raw mango, wash mint and coriander leaves.
- Add all in mixer grinder jar and churn with 125 ml water for few minutes. Add remaining 125 ml water and again churn for few minutes.
- Pour in 2 glasses,add ice cubes. Serve/Relish Delicious Raw Mango-Mint juice.
So that’s going to wrap it up with this special food raw mango-mint juice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to raw mango-mint juice cooking. Go on get cooking!
