Ground Beef (or Turkey) Stuffed Bell Peppers
Ground Beef (or Turkey) Stuffed Bell Peppers

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ground beef (or turkey) stuffed bell peppers. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Here are our favorite stuffed bell pepper recipes for an easy, healthy meal. From ground beef or turkey to vegetarian stuffed peppers, if that's more your style. These stuffed peppers are made with green, yellow or red bell peppers and a deliciously seasoned ground beef and rice filling.

Ground Beef (or Turkey) Stuffed Bell Peppers is one of the most favored of recent viral foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Ground Beef (or Turkey) Stuffed Bell Peppers is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have ground beef (or turkey) stuffed bell peppers using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ground Beef (or Turkey) Stuffed Bell Peppers:
  1. Take 1 lb Ground Beef/Turkey
  2. Prepare 1/3 cup Uncooked Rice
  3. Take 2/3 cup Water
  4. Make ready 4 Bell Peppers (color of your choice)
  5. Make ready 1 1/2 cup Tomato Sauce
  6. Make ready 1 dash Garlic Powder, Onion Powder, Oregano, Basil, Crushed Red Pepper, Salt & Pepper.
  7. Get 1 cup Shredded Cheddar Cheese

Italian Stuffed Bell Peppers Recipe with Rice, Ground Beef and Veggies! Ground Turkey-Stuffed Bell Peppers are perfect for your weekly meal prep. They're pretty easy to put together and reheat amazingly; in fact, I almost I highly recommend adding your favorite veggies or mushrooms into the stuffing. Use several different colors of bell peppers; this will make your serving.

Instructions to make Ground Beef (or Turkey) Stuffed Bell Peppers:
  1. Preheat your oven to 350°F.
  2. Cut and remove the tops of the bell peppers. Set aside.
  3. Place your rice and water into a medium pot, bring to boil. Then reduce heat to low, cover, and cook about 20 minutes.
  4. Brown the beef (or turkey) & drain any grease.
  5. In a bowl mix together ground meat, rice, SOME tomato sauce, SOME cheese, and the rest of the ingredients. Then spoon mixture into the 4 bell peppers. Pour remaining tomato sauce on top of the stuffed peppers.
  6. Let cook in pre-heated oven for 1 hour. Add remaining cheese on top during the last 10 minutes of cooking.

Ground Beef Stuffed Green Bell Peppers With Cheese. Once the stuffing has finished cooking, fill each pepper completely. Top with a layer of bread crumbs or cheese, if desired (this will create a crust when the peppers come out of Ground Beef-Stuffed Mexican Bell Peppers. Delicious and very healthy if you use the right ingredients. Cook's Tip: Cooking times are for fresh or thoroughly thawed ground beef.

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