Cajun Chicken over Pasta
Cajun Chicken over Pasta

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cajun chicken over pasta. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Easy One Pot Cajun Chicken & Pasta Recipe. Place the chicken and the Cajun seasoning in a plastic bag. Add the red bell pepper, green bell pepper.

Cajun Chicken over Pasta is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Cajun Chicken over Pasta is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have cajun chicken over pasta using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Chicken over Pasta:
  1. Prepare 12 ounce pasta of choice
  2. Make ready 12 ounce boneless skinless chicken breast cut into 2 inch strips
  3. Get Spice Mixture
  4. Take 1 tsp cayenne
  5. Take 1 3/4 tsp onion powder
  6. Take 1 1/4 tsp garlic powder
  7. Make ready 1 tsp paprika
  8. Get 1 tsp dried basil
  9. Get 3/4 tsp dried oregano
  10. Prepare 2 1/2 Tbsp unseasoned bread crumbs
  11. Take Sauce
  12. Make ready 2 Tsp vegetable oil
  13. Make ready 1 tsp crushed garlic
  14. Make ready 3/4 cup chopped onions
  15. Take 3/4 cup chopped sweet green peppers
  16. Get 4 cups canned or fresh tomatoes, crushed
  17. Get 1 1/2 tsp dried basil
  18. Take 1 tsp dried oregano
  19. Get 1/4 tsp cayenne

Add half the chicken in a single layer; do. Classic Cajun Chicken Pasta, made with a heavenly Cajun cream sauce. Add the tablespoon of butter to the skillet, and once it is nearly melted, sprinkle the flour over it. Stir together to make a roux, and then cook for an additional minute, stirring occasionally.

Steps to make Cajun Chicken over Pasta:
  1. In a small bowl, combine all ingredients for the spice mixture; then coat chicken in spice mixture.
  2. In a medium, non-stick skillet sprayed with vegetable spray or covered with oil, saute chicken on medium heat until cooked through (no longer pink). Set chicken aside.
  3. In the same skillet, heat oil; saute garlic, onions and peppers for 5 minutes or until tender. Add tomatoes, basil, oregano and cayenne. Simmer for 20 to 25 minutes.
  4. Prepare pasta of choice and top with chicken. Combine with sauce.
  5. Serve and enjoy!

Cajun spiced chicken in a creamy tomato sauce - with pasta and extra veg. One pot dinners - I LOVE them! I like to add plenty of veg such a spinach, peppers and fresh tomatoes too. Because, hey, who doesn't like getting one over on the kids and making them eat extra veg. Can I make Cajun Chicken Pasta in advance?

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