Hey everyone, it is Kayley, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, italian stromboli. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Italian Stromboli is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Italian Stromboli is something that I have loved my entire life. They are fine and they look fantastic.
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To begin with this particular recipe, we must prepare a few components. You can have italian stromboli using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Italian Stromboli:
- Make ready 1 pizza dough, homemade or store bought
- Prepare 1/4 lb. provolone cheese, sliced
- Prepare 1/4 lb. Genoa salami, sliced
- Make ready 1/4 lb. pepperoni, sliced
- Take 3-4 plum-tomatoes, sliced
- Take 5 fresh basil leaves, thinly chopped
- Get 1 small jar sweet peppers, drained & patted dry
- Take 4 oz. mozzarella cheese, shredded
- Get Dash olive oil
An Italian stromboli filled with salami, spicy banana peppers, and provolone cheese. Paint the stromboli with some more olive oil, sprinkle it with Italian seasoning, and then let the stromboli rise. Italy Vacation Italy Travel Venice Italy Hotels Introduction Activities Italy Landscape Journey Sicily Stromboli Cultural Competence Best Of Italy Sicily Italy Visit Italy Messina What A Wonderful World. Italian Stromboli is a delicious hot sandwich loaded with pizza sauce, spinach, cured Italian meats, and melted mozzarella.
Instructions to make Italian Stromboli:
- Allow pizza dough to come to room temp. Preheat oven to 400˚.
- Lightly dust dough ball, rolling pin, and surface with flour. Push your palm hard into the dough, turn it over, and repeat a few times. Roll out the dough to a pizza size circle.
- Transfer to a flour dusted pizza peel if going into an oven on a pizza stone. Or, transfer to a baking tray.
- Layer the provolone cheese, salami and pepperoni slices on one side of the dough.
- Next, layer the tomato slices, basil, sweet peppers, and any other toppings. Top all of this with the mozzarella cheese.
- Fold over the dough to cover all ingredients. Roll the edges up and press to seal. Lightly knead the edges with your thumb. Brush olive oil on top.
- Place into the heated oven and bake for 13-14 minutes. Check on it a few times near the end for a golden brown color.
- Allow it to cool a bit for the juices and cheese to congeal before slicing. [For two small individual ones, cut dough ball in half, roll them out, fill, wrap, and then bake]
Homemade pizza dough wraps around all the fillings to create a. She was the second member of the Etna class, which included three sister ships. A volcano has erupted on the Italian island of Stromboli, killing one person and sending frightened tourists fleeing. The victim is a male hiker who was hit by a falling stone, while other people were. Spray cooking sheet non stick spray. Stromboli Recipe.
So that’s going to wrap it up with this exceptional food italian stromboli recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to italian stromboli cooking. Go on get cooking!
