Hey everyone, it’s Carrillo, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chilly garlic noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chilli Garlic Noodles- is a famous Indo-Chinese recipe made with fresh noodles, strong flavors of chilli and garlic that is an apt recipe for kitty parties. Chili Garlic Noodles is a perfect meal with delectable flavours. You can enjoy this with tomato sauce or any side dish of your choice.
Chilly Garlic Noodles is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Chilly Garlic Noodles is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chilly garlic noodles using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chilly Garlic Noodles:
- Get 500 gm Noodles
- Get 1 litre water
- Get Salt as per taste
- Take 4 tsp oil
- Take 1 tsp soya sauce
- Prepare 1 tsp green chilly sauce
- Get 1 tsp red chilly sauce
- Take 2 tsp chopped garlic
- Make ready 2 dry chopped red chillies
- Take 1 chopped green chillies
- Make ready 1/4 cup sliced capsicum
- Prepare 1/4 cup sliced cabbage
- Get 1/4 cup sliced carrots
- Take 1/4 sliced onions
- Make ready 1/4 cup sliced green beans
I love creating fast and tasty meals like this. These Asian chili garlic noodles are a must in your weeknight dinner repertoire. Jump to the recipe here, or read on and get the recipe at the end of this post. Spicy, garlicky Szechuan chili oil noodles made with Lao Gan Ma chili crisp & fresh herbs.
Steps to make Chilly Garlic Noodles:
- First boil the noodles in a hot boiling water for 5 minutes then turn off the flame and drain the water and washed with cold water..
- Then apply some oil over the noodles then keep it aside in the meanwhile chopped the veggies
- Add oil in kadai then add chopped garlic, chopped dry red chillies, chopped green chillies sauté it for few minutes then add all the veggies
- Saute veggies for few minutes then add green chillies sauce, soya sauce, red chilly sauce saute it for few minutes then add the boiled noodles cook it for few minutes then add chopped spring onions.. serve hot..
These Szechuan noodles with garlic chili oil deliver a huge kick of flavor and it's. And the fact that I post recipes here on the blog, makes them demand something. The chili garlic noodles are a fiery treat. We will be using a few basic Indo-Chinese ingredients and high heat to achieve the smoky spiciness that makes these noodles the. I had some garlic noodles at Gyu-kaku and wanted to make some.
So that’s going to wrap this up with this exceptional food chilly garlic noodles recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to chilly garlic noodles cooking. Go on get cooking!
