Hey everyone, it’s Carrillo, welcome to our recipe website. Today, I’m gonna show you how to prepare a distinctive dish, day old stuffed corn muffin. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Day Old Stuffed Corn Muffin is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Day Old Stuffed Corn Muffin is something which I’ve loved my whole life.
Take a leftover day old corn muffin and stuff it with some goodness. Well it turned out great you can do this with just about anything. Hollow out the corn muffin center from the top.
To get started with this particular recipe, we must first prepare a few components. You can cook day old stuffed corn muffin using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Day Old Stuffed Corn Muffin:
- Prepare 1 corn muffin leftover
- Make ready 2 tablespoons chopped bacon
- Take 2-1/2 tablespoons lingonberry fruit sauce
Chicago Based Cornbread Obsessed Foodies Who Enjoy Stuffin Muffins With Xtra Goodness And Cajun Shrimp/Tomato Stuffed Cbread Muffin! Yes, it looks good and it tastes even better! Old photos, postcards, matchbooks, menus, and miscellanea - note. Crab-Stuffed Corn Muffins - Just One Frosting Away From Being Cupcakes.
Step by Step to make Day Old Stuffed Corn Muffin:
- Hollow out the corn muffin center from the top.
- Chop the bacon and add to the corn muffin.
- Fill the corn muffin with lingonberry fruit. Serve I hope you enjoy!!!
I was originally going to call these "crab and corn cupcakes," but since I've still not perfected my bacon frosting recipe, I decided to hold off and go with the slightly less exciting sounding. These corn muffins are delicious and have wonderful texture. Mine turned out a little dry though and I'm wondering how to These were yummy. I've never made corn bread before and this was easy to. corniest corn muffins. Some days, I'm pretty sure this site is turning into something of I have to admit, no matter what you call this stuff — corn muffins, cornbread, pone, Johnnycakes — how you cook it — skillet fried, deep fried, on a.
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