Cajun shrimp seafood stuffing for baked potatoes
Cajun shrimp seafood stuffing for baked potatoes

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cajun shrimp seafood stuffing for baked potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cajun shrimp seafood stuffing for baked potatoes is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Cajun shrimp seafood stuffing for baked potatoes is something which I have loved my whole life.

Cajun Shrimp Bake. featured in Shrimp Recipes For True Seafood Lovers. Mix until the vegetables are coated evenly with the spice mix. Slap Ya Mama Original Blend Cajun Seasoning, to taste.

To begin with this recipe, we have to prepare a few ingredients. You can have cajun shrimp seafood stuffing for baked potatoes using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cajun shrimp seafood stuffing for baked potatoes:
  1. Get 1 lb shrimp
  2. Prepare 2 pints heavy whipping cream
  3. Get 4 onions chopped
  4. Take 1 pack green onions chopped save half for garnishing
  5. Prepare 1 can’t rotel
  6. Take 1 tbs minced garlic
  7. Get 2 tbs Cajun season
  8. Get 1 tbs garlic powder
  9. Get 1/2 tbs red pepper
  10. Prepare 1 tbs parsley flakes
  11. Take Mix blend cheese whole 8oz pack[optional ]

Taking a simple baked potato and piling it high with all kinds of ingredients makes for a fun dinner, and also an excellent way to use up all kinds of. Place potatoes, corn, shrimp and sausage in a single layer onto the prepared baking sheet. This recipe is what shrimp boil was meant to be. The only change I will make next time is to replace old bay with cajun seasoning.

Step by Step to make Cajun shrimp seafood stuffing for baked potatoes:
  1. Add some butter or olive oil to your pan an your white onions an half your green onions I used the thick chunks to cook in with an save the tips for the garnishing !
  2. Once veggies tendered add,rotel,garlic, an shrimp an cook till shrimp pink ! NOTE : you can add crawfish an crab meat or whatever to make more seafoodie but I’m just doing shrimp for this occasion!
  3. Once shrimp are cooked add heavy cream an your seasons like optional half way through once I see it thickening I’ll add bag of this cheese an couple dashes of hot sauce if you want more spice,then once to my desire thickness it shouldn’t take but 20 mins
  4. Once down you can add whatever to more cheese,sour cream,bacon bites!

I might add some sweet onions or bell peppers too. Baked Cajun Potatoes is one of the easiest appetizers that can make you showstopper in any get-together. With few easily available ingredients at These crispy baked baby potatoes tossed in spices are a bomb. If you are looking for more such easy party snacking options then you may like to check. Follow these directions to a tee and there will be significantly fewer dirty dishes in your sink tonight: In a large bowl, toss together deveined shrimp, sliced sausage, zucchini, yellow squash, asparagus, red bell pepper chunks, olive oil, salt, pepper, and Cajun seasoning.

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