Hello everybody, it’s Carrillo, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy sausage & vegetable cake salé. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Gordon Ramsay Spicy Sausage Rice Recipe is a real crowd-pleaser, it's totally delicious and really easy to make. Gordon Ramsay's Sausage Hotpot & Apple Compote Recipes. This spicy Italian sausage pasta is fast, easy, and uses minimal ingredients.
Spicy Sausage & Vegetable Cake Salé is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Spicy Sausage & Vegetable Cake Salé is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook spicy sausage & vegetable cake salé using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Spicy Sausage & Vegetable Cake Salé:
- Make ready 300 g (10.58 oz) Pancake mix
- Make ready 200 ml (7.03 fl oz) Milk
- Take 2 Eggs
- Take 10 Spicy sausages *finger size
- Get 100 g (3.52 oz) Tomato
- Take 100 g (3.52 oz) Broccoli
- Get 100 g (3.52 oz) Sweet potato
- Prepare 100 g (3.52 oz) Kabocha squash
- Get to taste Truffle salt
- Get to taste Truffle powder
- Take to taste Shredded cheese
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Steps to make Spicy Sausage & Vegetable Cake Salé:
- Make the pancake mixture per instruction.
- Add a pinch of truffle salt & powder, if you have them or would like.
- Chop vegetables as you like or that need to be used up, and then put in a microwave safe bowl, wrap it, and heat at 600 W for 5 mins. to make the vegetables soften. *Vegetables which are soft without cooking, like tomatoes, do not have to heat up.
- Pre-heat the oven at 200℃ (392℉).
- Pour 1/2 cake mixture in the baking tray, place vegetables, cover it with shredded cheese, and then put sausages on top of that.
- Pour the rest of the cake mixture on it.
- Cover the top with shredded cheese again.
- Bake at 200℃ (392℉) for 20 mins.
- Adjust the baking temperature or time. *Check the cake few times. If the cake is inflated and becomes light brown, it should be cooked okay.
- Slice and serve!
Make your own Spicy Breakfast Sausage and season it just the way you like. Great with biscuits for breakfast or add it to any recipe where sausage is used. An easy yet hearty and outstanding soup of hot Italian sausage, vegetables, and cilantro. Cook, stirring frequently until sausage is evenly browned. Drain cooked sausage in a strainer to remove.
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