Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy mushroom chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Creamy Mushroom Chicken is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Creamy Mushroom Chicken is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook creamy mushroom chicken using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy Mushroom Chicken:
- Prepare 2 boneless, skinless chicken breasts (cut into bite sized cubes)
- Prepare 1 tbsp olive oil, extra virgin
- Prepare 1 can cream of mushroom soup
- Prepare 1 medium onion, chopped
- Make ready 1 tsp garlic, minced
- Take 1 tsp paprika
- Get 1 tsp black pepper
- Make ready 1/2 tsp basil
- Take 1 Broccoli to add some vegetable crunch
Instructions to make Creamy Mushroom Chicken:
- In a skillet over medium low heat, add the olive oil, chopped onion and garlic, cook for about 5 minutes.
- Add the chicken, basil, paprika and black pepper. Cook chicken until browned, add the cream of mushroom soup. Cook for about 10 - 15 minutes, add broccoli, then let simmer for about 5 minutes.
- Serve on rice or vermicelli noodles and enjoy :-)
So that’s going to wrap this up with this exceptional food creamy mushroom chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to creamy mushroom chicken cooking. Go on get cooking!
