Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, my yummy tummy chops and green beans. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Yummy in my Tummy Thursdays-Green Beans and Shrooms. Beans is chopped, Dal has been soaked. Baked Green Bean Fries - Healthy, nutritious fries that you can eat guilt-free.
my yummy tummy chops and green beans is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. my yummy tummy chops and green beans is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook my yummy tummy chops and green beans using 14 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make my yummy tummy chops and green beans:
- Take 1 1/2 cup sweet baby rays bbq sauce
- Get 1 dash creole seasoning
- Take 2 pinch pepper
- Prepare 2 pinch onion powder
- Take 2 dash season salt
- Make ready 1/4 cup honey
- Make ready 3 pinch garlic powder
- Take 3 dash grill mates smoke house maple seasoning
- Prepare 2 dash grill mates mesquite
- Prepare 3 clove big cloves of fresh garlic
- Prepare 1/2 cup olive oil
- Get 1 packages pork chops
- Get 3 can green beans
- Get 2 large purple onions
Next, throw in the two cans of whole tomatoes with their juice. It provides a beautifully colorful splash on a Thanksgiving plate otherwise laden with earth tones. The green and red really dress it up! Drizzle green beans with olive oil and sprinkle with garlic; season with salt and pepper, to taste.
Steps to make my yummy tummy chops and green beans:
- first preheat oven to 350
- mix mix all ingredients except olive oil and fresh garlic in a bowl
- cut up fresh garlic and mix in a different bowl with the olive oil and 2 shakes of pepper
- put the olive oil and garlic in a fring pan and let garlic turn brown and pull garlic out and set in a bowl to the side
- cook pork chops in fring pan till a nice brown on both sides
- when brown put on a cookie sheet
- put the bbq sauce that u mixed all ingredients in on both sides of chops and bake till done
- may need to add more olive oil
- chop onions and add with the fresh garlic that u took out of the fring pan
- in the fring pan lower heat and add the onion and garlic mix to the olive oil with chop juice bake till done
- when onions start browning add green beans and cook till done and serve
Used asparagus instead of green beans. My husband did not have fond memories of pork chops from his childhood. Recipes list that turned out to my liking. You're not sure what it's going to taste like, because Yummy Tummy jelly beans are renowned for their nearly infinite variety of flavors. Cooking pork chops right on a sheet pan with everything else you need for a complete dinner just makes sense.
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