Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sausage spinach frittata. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This super easy Keto Sausage, Spinach & Feta Frittata is comforting to eat and simple to make. The subtle, herby flavor of the sausage pairs nicely with the salty feta and earthy spinach. I used to shy away from frittatas because of the two step process; start on the stove and end in the.
Sausage Spinach Frittata is one of the most popular of current viral meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Sausage Spinach Frittata is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sausage spinach frittata using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Spinach Frittata:
- Take 8 eggs
- Prepare 80 ml heavy cream
- Get 100 gr shreded mozzarella
- Make ready to taste salt, freshly ground black pepper, and red pepper flakes
- Prepare 4 pcs beef sausages, cut half lengthwise, sliced
- Prepare 100 gr grape tomatoes/cherry tomatoes, cut half
- Get 50 gr baby spinach
- Prepare 1/2 onion, minced
- Take 2 Tbsp olive oil
This Sausage Spinach Frittata recipe is the perfect crowd-pleasing breakfast for both the every day rush, and a fancy brunch. It's packed with nutrition and works great as a grab-n-go meal too! How to make spinach and sausage frittata. But for me, this Spinach, Sausage, & Mushroom Frittata is something extra special.
Instructions to make Sausage Spinach Frittata:
- In a bowl, add eggs, heavy cream, salt, black pepper, red pepper flakes, and mozzarella cheese. Whisk well.
- Heat the olive oil in a skillet. Sauté onion until fragrant.
- Add sausages. Then the tomatoes. Cook until the tomatoes a bit soft.
- Add baby spinach. Mix well.
- Turn off the stove. Add eggs batter. Mix well.
- Bake in the preheated oven 375 F/190 C for 15 minutes. Remove from the heat.
- Serve with toast or your favorite fruits. Yum! 😋
There are quite literally hundreds of different combinations possible for a frittata. This smoked sausage frittata recipe was a hit at my house! Everyone has been holed up inside all week with colds and getting my. Frittata Egg Recipes Olive Recipes Spinach Sausage Recipes Main Dish Breakfast Brunch Gluten Free. Stuffed with baby spinach and two kinds of cheese, this spinach frittata makes a lovely brunch, lunch, or light.
So that is going to wrap it up with this exceptional food sausage spinach frittata recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to sausage spinach frittata cooking. Go on get cooking!
