Balsamic Chicken on Rice
Balsamic Chicken on Rice

Hello everybody, it’s Sophie, welcome to my recipe site. Today, we’re going to make a distinctive dish, balsamic chicken on rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Balsamic Chicken on Rice is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Balsamic Chicken on Rice is something which I have loved my whole life.

Learn how to make Balsamic Chicken and Rice Skillet. Skip to Balsamic Chicken and Rice content. Serve the chicken breasts and the sauce over rice or pasta.

To get started with this recipe, we must prepare a few components. You can cook balsamic chicken on rice using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Balsamic Chicken on Rice:
  1. Take 3 Cups Rice
  2. Make ready 1 lb Chicken Breasts (2)
  3. Take 1 lb Fresh Asparagus (2" pieces)
  4. Make ready 1 Cup Grape Tomatoes (halved)
  5. Take 1-1/2 Cups Matchstick Carrots
  6. Get 1-1/2 Tbsp Honey
  7. Make ready 1 Tsp Red Pepper Flakes
  8. Get 3 Tbsp Balsamic Vinegar
  9. Get Salt and Pepper

Member Recipes for Balsamic Rice. (no ratings). Balsamic-Glazed Chicken with Smoked Mozzarella and Garlic Rice Pilaf. I make this and freeze individual portions as a low-sodium frozen lunch to take to work. Only used the marinade on the chicken and just roasted the vegetables separately.

Steps to make Balsamic Chicken on Rice:
  1. Create the dressing. In a seperate bowl mix the italian dressing, balsamic vinegar, red peppers and honey. Set aside. Prepare the rice. (A rice maker helps)
  2. Add olive oil to the skillet and warm to medium high heat. Season the chicken with salt and pepper. Add the chicken breasts to the skillet and cook for 10 minutes. Flip and drizzle the sauce on the chicken breasts. Cook for another 10 minutes. Remove chicken.
  3. In the same skillet add the asparagus, carrots and tomatos. Stir until tender. (4 - 5 minutes) Add rice to a plate and place the veggies on top. Place the chicken on top of the veggies.
  4. Add the remaining dressing to the skillet and reduce. When done drizzle it over the chicken.
  5. Enjoy!

Added some brown rice on the side. Try this balsamic vinegar chicken over salads, rice, or with potatoes. Here, I've served it over a low carb cauliflower mash with broccoli, and prepared some for my meal prep. This post is not sponsored by Pasolivo, but I did receive complimentary products from the company. These easy Balsamic Chicken Thighs are a tasty and juicy answer to "what's for dinner?" Prepare the marinade in the morning and bake when you get I served these tasty Balsamic Chicken Thighs with some Skillet Potatoes and Green Beans, but they'd also be great with some rice or pasta to soak up.

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