Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, sausage and ground beef soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sausage and Ground Beef Soup is one of the most favored of current viral meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sausage and Ground Beef Soup is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have sausage and ground beef soup using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sausage and Ground Beef Soup:
- Take 1/4 pound bulk sausage
- Get 1-1/3 pound ground Angus beef
- Get 1 stick butter
- Take 2 cups cooked Jasmine rice
- Prepare 2 cups uncooked elbow macaroni
- Take 1 quart beef broth
- Take 1 quart chicken broth
- Make ready 1 tablespoon summer savory
- Take 1/4 cup chopped chives
- Prepare 2 teaspoon salt
- Take 1 teaspoon granulated garlic powder
- Take 2 tablespoons soya sauce I used Kikkomans brand
- Prepare 2/3 cup diced tomatoes
- Prepare 1 pound carrots
Steps to make Sausage and Ground Beef Soup:
- Cut the carrots on a bias try to keep an even thickness. Add the butter and carrots to a pot. Sauté for 10 minutes. Add half the salt, all the summer savory, and chives. Stir well and add the beef and rest of the salt. Start to brown the beef.
- When mostly browned add I the brother's, rice, macaroni elbows, and sausage. My rice and sausage were frozen. So allow to simmering for 25 minutes covered.
- Take the sausage out of soup and break it up to make it lose. Then add back into the soup. Simmer on low for 7 minutes.
- Serve I hope you enjoy!!!
So that is going to wrap this up with this special food sausage and ground beef soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to sausage and ground beef soup cooking. Go on get cooking!