White Chocolate Chip Cookies
White Chocolate Chip Cookies

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, white chocolate chip cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

White Chocolate Chip Cookies is one of the most favored of recent viral meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. White Chocolate Chip Cookies is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have white chocolate chip cookies using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make White Chocolate Chip Cookies:
  1. Get 2 cup All-Purpose Flour
  2. Prepare 3/4 cup Hershey's Cocoa Powder
  3. Get 1 tsp Baking Soda
  4. Make ready 1/2 tsp Salt
  5. Take 2 1/2 stick Unsalted Butter, softened
  6. Take 2 cup Sugar
  7. Make ready 2 Eggs
  8. Make ready 2 tsp Vanilla Extract
  9. Make ready 12 oz White Chocolate Chips
Step by Step to make White Chocolate Chip Cookies:
  1. Preheat oven to 350°F Fahrenheit.
  2. Stir together flour, cocoa powder, baking soda, and salt. Set aside.
  3. Beat butter and sugar in a large bowl w/ mixer until fluffy. Add eggs and vanilla extract; beat well. Gradually add flour mixture; beating well. Stir in white chocolate chips. Drop by rounded teaspoons onto an ungreased cookie sheet.
  4. Bake for 9 minutes. Cool slightly; remove from cookie sheet and place on a wire rack to cool completely before storing.

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