Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, teekhi beef karai😋😋. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Teekhi beef karai😋😋 is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Teekhi beef karai😋😋 is something that I have loved my whole life.
Meri family Meri zindagi. belly stab 😋😋😋😋😋. Shakh Stablove. Делюсь рецептом🍦🍨😋. — We are having spicy beef and broccoli with sweet peppers and rice. Easy Enoki Beef Rolls are made from delicious marinated beef filled with enoki mushroom.
To get started with this particular recipe, we have to first prepare a few components. You can have teekhi beef karai😋😋 using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Teekhi beef karai😋😋:
- Make ready 1 kg beef
- Make ready 1.5 ltr water
- Prepare 1 tbs salt
- Make ready 2 tbs black pepper
- Make ready 1 tbs peprica powder
- Take 1 tbs coriander powder
- Take 3 green chilli
- Take 3 tomatto
- Take 200 gms yoghurt
- Make ready green coriander
- Get 1 cup oil
- Prepare 2 onion
- Make ready 2 tbs ginger garlic paste
I crave food from specific restaurants (like Grilled Vietnamese Beef Vermicelli) depending on the mood I'm in and there can sometimes be weeks where I don't cook anything other than the basics to keep the. Beef Fried Rice: Sauté steak or brown ground beef in a separate sauté pan while making your fried rice. Absolutely the best fried rice I ever had! I used frozen mixed vegetables and leftover brown rice - delicious 😋 I added imitation crabmeat for added protein and it was so food.
Step by Step to make Teekhi beef karai😋😋:
- Take a pan add water and beef and boil until soft and cooked.
- Take a pan.add oil when oil is hot then add onion cook till brown in colour.
- Add beef and ginger garlic paste.
- Add salt peprica powder black pepper and tomatoo and coriander powder. then cook for 10 minute over low flame.
- Add yoghurt and cook over low flame for 10 minute.
- Garnish with finely chopped green chilli and coriander.
- Ready to serve it.😊😊
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