Hey everyone, it is O’Neill, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fall pumpkin chai latte. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fall Pumpkin Chai Latte is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Fall Pumpkin Chai Latte is something which I’ve loved my entire life.
Pumpkin spice chai latte made with all natural ingredients: pumpkin puree, almond milk, maple syrup and spices. I was sitting on the couch the other day while visions of pumpkin muffins, warm chai lattes and falling red leaves danced in my head. Transitioning into fall is not always easy.
To get started with this recipe, we must prepare a few components. You can cook fall pumpkin chai latte using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fall Pumpkin Chai Latte:
- Take 3/4 cup Water (boiling)
- Take 1 1/2 tbsp International Delight Pumpkin Spice Creamer
- Prepare 1 Chai Teabag
- Get 1/4 cup Reddi Whip
- Get 1 Ground Nutmeg
The pumpkin purée in the can is cooked pumpkin, so I just scoop out the purée and mix it with the pumpkin spice blend right in the saucepan while the heat is on low. I like to add a little salt to boost the savory and sweet flavors. Always, always, always use this salt. You know it's fall when Starbucks starts featuring Pumpkin Latte on their menu!
Steps to make Fall Pumpkin Chai Latte:
- In a mug, steep teabag in hot water and creamer for 2-3 minutes.
- Top with Reddi Whip and nutmeg.
It's the most popular drink during fall but me being a tea lover prefer And so I thought of making this fall drink at home by using some real pumpkin. I used Tazo organic black chai because that's what people at Starbucks. Recipe Notes: You can easily swap out the milk for the non-dairy version of your choice. We topped our lattes with a little frothed milk, but it's delicious without. For something extra-decadent, you can add a dollop of loosely whipped cream.
So that is going to wrap this up with this special food fall pumpkin chai latte recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to fall pumpkin chai latte cooking. Go on get cooking!
