Hello everybody, it’s me, Connelly, welcome to our recipe site. Today, we’re going to make a distinctive dish, a 'latte chai tea. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
A 'Latte Chai Tea is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. A 'Latte Chai Tea is something that I’ve loved my whole life.
This chai latte gives you complete control over your chai latte experience, from the tea and the spices, to the sweetener and type of milk. The result is a creamy cup of black tea subtly spiced and fragrant with cinnamon, black pepper, and ginger, and just the right amount of sweetness. How to make #ChaiTea Latte recipe better than Starbucks is an awesome recipe video to watch and learn the secrete of making best #Masalatea.
To get started with this particular recipe, we must first prepare a few components. You can have a 'latte chai tea using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make A 'Latte Chai Tea:
- Make ready Chai Tea
- Take 2 cup Water
- Make ready 2 bunch Assum loose leaf tea (or 2 bags of black tea of your choice)
- Take 2 clove Whole Cloves
- Make ready 1 tsp Hand grounded Cinnamon
- Take 1/2 tsp Ground Ginger
- Get 1/2 tsp Cardamom
- Make ready 1/2 tsp Ground Nutmeg
- Prepare 1 tsp 1/8 Ground Allspice
- Prepare 2 tbsp Pure Maple Syrup (Maple Valley)
- Take Latte'
- Take 1/2 cup Chai Tea
- Prepare 3/4 cup Coconut Milk
- Take 1 tbsp Pure Maple Syrup
- Take 1 pinch Ground Cinnamon
Save money and learn how to make a chai tea latte at home! A warm and spicy spiced tea blended with frothed milk for only a fraction of the price! Chai lattes that are made with black tea do have some caffeine. In this particular recipe, you can make it with or without the tea- either way it will taste great!
Step by Step to make A 'Latte Chai Tea:
- In a medium-sized saucepan, bring the water and spices to a boil. Whisk the spices in the water.
- Once the water reaches a boil, turn off the heat and allow the spices to steep in the water for 5 minutes. After 5 minutes, turn the heat back on and add the black tea bag and maple syrup.
- Return to a slight boil (the goal is a hot liquid for steeping). Once boiling, turn off the heat. Allow the tea bags to steep in the water and spices for 5 minutes.
- Remove the tea bags and strain the tea through a fine mesh sieve.
- Reserve ½ cup of chai tea for the latte. Store the rest of the chai tea in the fridge up to two weeks for freshness.
- In a medium-size saucepan, bring the milk, maple syrup, and pinch of cinnamon to a slight boil (the sides of the milk will begin to bubble), stirring often. Once the sides of the milk begin to bubble, remove the pan from heat.
- Using an immersion blender (this is the trick to a frothy homemade latte), blend the milk until it's frothy.
- Pour ½ cup of chai tea in a mug. Slowly add the warm, frothy milk to the tea.
- Sprinkle the top of the chai latte with an extra pinch of cinnamon, if desired.
- Serve warm.
Follow my step-by-step instructions and make a classic Starbucks Chai Tea Latte at home! This drink is easy to make, tasty, and it will keep you warm during the cold season. See how to make delicious tea lattes at home. Get the basic tea latte formula plus tips, tricks, and tea latte recipes from chai to chamomile. A tea latte is a drink made with tea and steamed or frothed milk.
So that is going to wrap it up for this special food a 'latte chai tea recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to a 'latte chai tea cooking. Go on get cooking!
