Balsamic Natto
Balsamic Natto

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, balsamic natto. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Balsamic Natto is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Balsamic Natto is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have balsamic natto using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Balsamic Natto:
  1. Make ready 1 pack Natto (45-50g)
  2. Take 1 pack Natto sauce, enclosed in Natto pack
  3. Get (if there's no Natto sauce, you can substitute with Soy sauce and Mirin)
  4. Make ready 1 tbsp Balsamic Vinegar
  5. Get Tomatos
  6. Make ready Green onions
Steps to make Balsamic Natto:
  1. Cut tomatoes and green onions into small pieces. Tomatoes should be same size of natto beans.
  2. Mix all the ingredients. Put some bigger cut tomatoes and green onions for better appearance

So that is going to wrap it up for this special food balsamic natto recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to balsamic natto cooking. Go on get cooking!