Karak Chai
Karak Chai

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, karak chai. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Karak Chai is Qatar's famous tea that is made with black tea, cardamom and evaporated milk. Learn how to make this delicious strong Middle Eastern tea at home and you'll start looking forward to early. Chai Karak is becoming the khaleegi regions drink of choice.

Karak Chai is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Karak Chai is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook karak chai using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Karak Chai:
  1. Prepare 2 cups Water
  2. Get 2 tsp Sugar
  3. Take 1/4 cup Milk
  4. Make ready 1 tbsp chai ki patti
  5. Take 1 Green cardamon
  6. Take 1 cinnamon Stick

Karak tea is an Indian tea, which is unique because of its strong flavor and its beautiful caramel color. It has become very popular in the Middle East. Specially, in the United Arab Emirates due to the. Karak tea is an integral part of the Qatari lifestyle and has been for decades.

Step by Step to make Karak Chai:
  1. In a pan put water,cinnamon and Elaichi and let it simmer on low flame.
  2. Add chai ki patti and sugar in it and cover to let it cook well.
  3. Once boil comes add milk and let it cook for about 1 minute.
  4. Once boil comes strain the tea and enjoy.

Let's explore and find out why! The benefits of using Karak Chai Coffee and Tea Vending Machines are various and diverse ranging from cost effectiveness, consistency, flavors to time. Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. But all masala chai's must contain the four basic ingredients above. All the spices that are essential to the making of chai karak, including ginger, have anti-inflammatory properties.

So that’s going to wrap this up for this exceptional food karak chai recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to karak chai cooking. Go on get cooking!