Lauren's Beef Lombardi Casserole
Lauren's Beef Lombardi Casserole

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lauren's beef lombardi casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Lauren's Beef Lombardi Casserole is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Lauren's Beef Lombardi Casserole is something that I have loved my entire life.

Beef Lombardi Casserole - comfort food at its best! Can be made ahead and frozen for up to a month. Ground beef, tomatoes, diced tomatoes and green chiles, tomato This Beef Lombardi Casserole is very simple to make.

To get started with this particular recipe, we have to first prepare a few components. You can have lauren's beef lombardi casserole using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lauren's Beef Lombardi Casserole:
  1. Prepare 1 lb lean ground beef
  2. Take 1 medium onion, chopped
  3. Prepare 4 garlic cloves, minced
  4. Get 1 (14 oz) can diced tomatoes
  5. Take 1 (14 oz) can diced tomatoes with green chilies
  6. Make ready 1 (4 oz) can sliced mushrooms
  7. Get 1 tsp salt
  8. Take 1/4 tsp black pepper or more to taste
  9. Prepare 1/4 tsp onion powder
  10. Prepare 1/4 tsp garlic powder
  11. Prepare 1 (6 oz) can tomato paste
  12. Prepare 1 package medium to extra wide egg noodles
  13. Take 1 cup sour cream
  14. Take 3 dashes Worcestershire sauce
  15. Take 1 cup sharp cheddar cheese
  16. Get 1 cup mozzarella cheese
  17. Take 1 cup fiesta blend cheese

Instead of pasta, cauliflower is used. I like to use the Ro-tel tomatoes with MILD green chilies. If you like hot, by all means use hot. Also, I like to mix the diced tomatoes and the ro-tel tomatoes in a blender for just a few seconds to break up the tomatoes a.

Step by Step to make Lauren's Beef Lombardi Casserole:
  1. Preheat oven to 350ºF.  Lightly spray a 9×13 inch pan with cooking spray. Set aside.
  2. Brown ground beef, onion and garlic in a large skillet over medium heat. Cook until no longer pink. Drain.
  3. Stir in diced tomatoes with juice, diced tomatoes mushrooms and green chiles with juice, salt, pepper, onion powder, garlic powder, Worcestershire sauce and tomato paste.
  4. Reduce heat and simmer for 20 minutes.
  5. Cook egg noodles according to package directions. Drain.
  6. Stir together cooked egg noodles, and sour cream.
  7. Spread noodles in bottom of prepared pan. Top with meat sauce. Sprinkle with all the cheeses. Add more cheese if you like.
  8. Cover and bake 35 minutes. Uncover and bake and additional 5 minutes.

Taco Casserole: grab some chicken, egg noodles, taco seasoning and a whole lot of cheese to make this simple and delicious casserole dinner. Make the beef filling by cooking the ground beef together with the taco seasoning, corn, green chiles, and a little water. Layer the ingredients in the casserole. Beef Lombardi is simply a mixture of ground beef and chopped tomatoes that's spooned over a mixture of creamy noodles, topped with cheese, and baked. Mexican Casserole with Ground Beef and Corn TortillasCooking On The Ranch.

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