Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable beef soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Vegetable Beef Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Vegetable Beef Soup is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook vegetable beef soup using 12 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Vegetable Beef Soup:
- Get 64 oz Beef Stock
- Get 64 oz Beef Stock
- Prepare 3 packages Frozen Mixed Vegetables
- Prepare 1/2 packages Frozen Pearl Onions
- Take 1/2 packages Frozen Lima Beans
- Take 2 1/2 lb Roast or Stewing Beef
- Prepare 1 large onion
- Get 2 large potatoes
- Make ready 1 large rutabaga
- Get 1 small cabbage
- Take 1 envelope Beefy Onion Soup Mix
- Make ready 1 envelope Onion Soup Mix
Step by Step to make Vegetable Beef Soup:
- In a large pot; place beef stock, beef broth, your envelopes of soup mixes, roast/stewing beef and bring to a boil. Next, cut up your onion, potatoes and rutabaga, place in the pot and return to a boil. After half hour to an hour, add the frozen vegetables and boil. Take out your meat and shred it, place it in the pot and simmer for another hour.
So that’s going to wrap this up with this exceptional food vegetable beef soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to vegetable beef soup cooking. Go on get cooking!
